BIOCHEMICAL TECHNIQUES AND INSTRUMENTATION Impresión bajo demanda

BIOCHEMICAL TECHNIQUES AND INSTRUMENTATION

Código de artículo:
4396077182
ISBN:
9789388173209
Páginas:
154
Tipo de libro:
Impresión bajo demanda

Impresión Bajo Demanda.


Tiempo de despacho de pedidos es de 15 a 20 días hábiles, una vez confirmado el pago del pedido. 

This book consists of detail information on several biochemical techniques such as spectroscopic chromatographic and centrifugation methods involved in aquaculture and fisheries. This manual also provides basic information on molecular techniques instruments and their applications involved in fisheries science. This shall help students and researchers to gain depth knowledge on the fundamentals of instrumentation.

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